Facebook LinkedIn Email Pinterest Twitter Instagram YouTube Icon Navigation Search Icon Main Search Icon Video Play Icon Plus Icon Minus Icon Check Icon Print Icon Note Icon Heart Icon Filled Heart Icon Single Arrow Icon Double Arrow Icon BLT Icon TV Icon Close Icon Sorted BLT/Search Icon
Recipe

APPLE AND CURRY SOUP

Serves: 6

Ingredients

  • 1 onion
    4 stalks celery
    3 apples, peeled and cored
    2 teaspoons butter
    2 cups beef stock
    2 cups chicken stock
    2 teaspoons curry powder
    1 teaspoon paprika
    2 teaspoons lemon juice
    salt and pepper to taste
    1/2 cup cream

Preparation

  • Chop onion and celery and sauté in butter in a heavy skillet until golden. Add chopped apples and cook until soft. Add stocks, curry, paprika and lemon juice. Season to taste and stir. Strain and bring to a boil. Take off heat and add the cream. Serve hot or cold.
Print
Print
Apple and curry soup

Add Comment

* Required information
1000
What is the fifth month of the year?

Comments (0)

No comments yet. Be the first!