Facebook LinkedIn Email Pinterest Twitter Instagram YouTube Icon Navigation Search Icon Main Search Icon Video Play Icon Plus Icon Minus Icon Check Icon Print Icon Note Icon Heart Icon Filled Heart Icon Single Arrow Icon Double Arrow Icon BLT Icon TV Icon Close Icon Sorted BLT/Search Icon
Recipe

BANANA-BLUEBERRY NUT BREAD

serves 8 to 10

Ingredients

  • 1/2 cup fresh blueberries
    1-1/2 cups sifted flour
    2/3 cup sugar
    2-1/4 teaspoon baking powder
    1/2 teaspoon salt
    1/2 cup uncooked oats
    2 eggs, beaten
    1/3 cup melted shortening
    1 cup mashed ripe banana
    1 cup chopped nuts

Preparation

  • Sprinkle 2 teaspoons of flour over the blueberries.
    Sift remaining flour with sugar, baking powder and salt. Stir in oats.
    Blend eggs, shortening and banana.
    Combine with dry ingredients. Stir in nuts. Fold in blueberries. Pour into greased and floured loaf pan.
    Bake in 350 degree oven for one hour. Let cool 10 minutes. Remove from pan. Cool before slicing.
Print
Print
Banana-blueberry nut bread

Add Comment

* Required information
1000
What is the sum of 1 + 2 + 3?

Comments (0)

No comments yet. Be the first!