Facebook LinkedIn Email Pinterest Twitter Instagram YouTube Icon Navigation Search Icon Main Search Icon Video Play Icon Plus Icon Minus Icon Check Icon Print Icon Note Icon Heart Icon Filled Heart Icon Single Arrow Icon Double Arrow Icon BLT Icon TV Icon Close Icon Sorted BLT/Search Icon


Serves 4


  • 2 pounds broccoli florets
    6 garlic cloves, finely chopped
    2 tablespoons olive oil
    1/2 teaspoon salt
    2 tablespoons water
    1/4 teaspoon cayenne pepper (optional)


  • Wash broccoli and cut into small florets. Steam in a microwave steamer or over boiling water until barely tender and still bright green.
    Place olive oil in a skillet over medium heat. Add garlic. Sauté, stirring frequently, just until the garlic starts to soften. Add water, and the cayenne if desired. Simmer for 2 minutes.
    Place the broccoli in a large serving bowl.
    Pour the garlic mixture over it, mixing gently to coat. Serve hot or cold.
Broccoli with garlic

Add Comment

* Required information
What is the opposite word of weak?

Comments (0)

No comments yet. Be the first!